Keeping commercial ovens clean is crucial for maintaining food quality and kitchen hygiene. Oven cleaning products are vital in this process, offering solutions to tackle stubborn grease, grime, and burnt-on food residues. From eco-friendly options to heavy-duty degreasers, the market provides various products to suit different cleaning needs and preferences.
This guide explores various types of oven cleaning products available for commercial kitchens. It covers bio oven cleaners, powerful degreasers, specialised BBQ cleaning solutions, professional-grade cleaning kits, and stainless steel cleaners. By understanding the features and benefits of each product type, kitchen managers and staff can make informed decisions to keep their ovens in top condition, ensuring optimal performance and longevity.
Bio Oven Cleaners: The Eco-Friendly Choice
Bio oven cleaners have become an eco-friendly alternative to traditional caustic cleaners. These products, such as Dirtbusters Bio Oven Cleaner, are non-caustic and safe for use around children and pets. They use carbon and grease-digesting microbial treatments to break down deposits, avoiding harmful chemicals.
These cleaners are biodegradable and don’t release unpleasant odours or fumes, making them safe for users, ovens, and the environment. They can be used on various oven components, including racks, grill pans, back plates, fans, and door glass.
While bio cleaners are gentler on surfaces and the environment, they may require more frequent use or additional effort for stubborn stains than caustic cleaners. However, many users appreciate the lack of harsh fumes and the peace of mind of using an eco-friendly product.
Powerful Degreasers for Tough Stains
Commercial oven cleaners are formulated to tackle stubborn grease and grime effectively. These heavy-duty products are designed to break down and remove baked-on dirt from oven surfaces, stovetops, and pans. However, users should exercise caution when using these powerful degreasers.
Safety precautions are essential. It’s crucial to keep children and pets away from the cleaning area, as these products can irritate the skin, be poisonous if consumed, and be dangerous if inhaled. Wearing gloves and ensuring proper ventilation by opening windows and doors are also important steps. Users should be careful not to let the product contact surfaces other than those intended for cleaning, as it can damage wood or painted surfaces.
Specialised BBQ Cleaning Solutions
BBQ cleaning solutions are essential for maintaining commercial grills. Products like BBQ Blast effectively tackle baked-on dirt and grease. Users should warm the surface before applying the cleaner and allow it to sit for up to 15 minutes for optimal results. A thorough rinse with hot water completes the process. Regular cleaning ensures food safety and extends the equipment’s lifespan. Daily cleaning removes food particles, while weekly deep cleaning addresses grime buildup. Proper tools, such as wire brushes, grill stones, and scrapers, are crucial for effective cleaning. Safety precautions, including gloves and ensuring proper ventilation, are paramount when using these powerful cleaners.
Professional-Grade Oven Cleaning Kits
Professional-grade oven cleaning kits offer comprehensive solutions for commercial kitchens. These kits typically include specialised cleaners, tools, and equipment to tackle stubborn grease and grime. Many providers, such as Dirtbusters, offer packages tailored to start-up businesses and established companies looking to expand their services. These kits often feature biodegradable, non-caustic, and environmentally friendly cleaning products, ensuring safety for users and the environment. Some even include high-heat electric tanks that are CE certified and compliant with European safety standards. These professional kits enable thoroughly cleaning all oven components, including racks, doors, and hard-to-reach areas, ensuring optimal oven performance and longevity.
Stainless Steel Cleaners for a Polished Finish
Stainless steel cleaners play a crucial role in maintaining the appearance and longevity of commercial kitchen equipment. These products are designed to remove grease, fingerprints, and watermarks while preserving the protective layer of the steel. Choosing alkaline-based cleaners without chloride is essential for optimal results, as chloride can corrode the surface. Following the steel grain is important when applying the cleaner to avoid scratching. Regular cleaning not only enhances the aesthetic appeal but also prevents corrosion and extends the lifespan of the equipment, ultimately saving time and money in commercial kitchens.
FAQs
How frequently should a commercial oven undergo a thorough cleaning?
It’s advisable to thoroughly clean your commercial oven’s interior and exterior every month. This regular maintenance ensures optimal appearance and functionality.
What is the recommended frequency for professional oven cleaning?
We suggest having your oven professionally cleaned at least every six months. However, if you use your oven frequently or cook certain food, you might need to clean it more often. Remember, a clean oven ensures better cooking experiences.
Is it safe to use commercial oven cleaners in self-cleaning ovens?
No, you should avoid using commercial oven cleaners on self-cleaning ovens. These products can harm the oven’s interior and reduce the cycle’s efficiency.
How much time does it take to clean an oven?
The duration of the cleaning process varies depending on the oven’s cleaning feature and how soiled it is. High-heat self-cleaning cycles can take 1.5 to 6 hours, while steam-cleaning cycles generally complete in less than an hour, including cooling down time.
